Analizando el marketing alimentario y su impacto en la conducta alimentaria
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Published
2026-07-29
How to Cite
Cañada, L. (2026). Analizando el marketing alimentario y su impacto en la conducta alimentaria. Spanish Journal of Human Nutrition and Dietetics, 29(Supl.1). Retrieved from https://www.renhyd.org/renhyd/article/view/2953
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Conference proceedings
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Copyright (c) 2026 Luis Cañada

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.




