Determinación de biomarcadores en saliva para un mejor asesoramiento nutricional con visión 4P: Importancia de la lactancia materna

Autores/as

  • Nora López Safont Grado en Nutrición Humana y Dietética, Escuela Universitaria ADEMA-Universidad de las Islas Baleares, España.

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Citas

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(7) Nunes LA, Mussavira S, et al. Clinical and diagnostic utility of saliva as a non-invasive diagnostic fluid: a systematic review. Biochem Med (Zagreb). 2015; 25(2): 177-92.

(8) Lopez N, Sanchez J, et al. Dietary l-leucine supplementation of lactating rats results in a tendency to increase lean/fat ratio associated to lower orexigenic neuropeptide expression in hypothalamus. Peptides. 2010; 31(7): 1361-7.

(9) Servera M, Lopez N, et al. Expression of “brown-in-white” adipocyte biomarkers shows gender differences and the influence of early dietary exposure. Genes Nutr. 2014; 9(1): 372.

(10) Lopez N, Sanchez J, et al. Gender-Associated Impact of Early Leucine Supplementation on Adult Predisposition to Obesity in Rats. Nutrients. 2018; 10(1): 76.

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Publicado

2021-12-26

Cómo citar

López Safont, N. (2021). Determinación de biomarcadores en saliva para un mejor asesoramiento nutricional con visión 4P: Importancia de la lactancia materna. Revista Española De Nutrición Humana Y Dietética, 25(Sup. 3), 16–17. Recuperado a partir de https://www.renhyd.org/index.php/renhyd/article/view/1553