Leaute, Romane. “Healthy Eating Promotion at the Workplace: The European Programme FOOD (Fighting Obesity through Offer and Demand)”. Spanish Journal of Human Nutrition and Dietetics 23, no. Supl. 1 (July 15, 2019): 82–83. Accessed November 12, 2026. https://www.renhyd.org/renhyd/article/view/867.